• AIWF Wine Dinners

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The American Institute of Wine & Food (AIWF) – Wichita Chapter


The 2017 AIWF Midwest WinefestSM Celebrity Wine Dinners

For reservations click on AIWF logo or call (316) 682-5502

 Spire Collection Dinner
Hereford House, Terradyne Country Club
Including Mt. Brave by Mt. Veeder Cabernet Sauvignon

Spire Collection


$135.00 per person

Greeting – Hearth Room

Hand-passed Hors d’oeuvres

Shrimp Potsticker with Plum Sauce
Black Bean Tart with Queso Fresco and Tomato
Galerie Naissance Sauvignon Blanc 2015

Seating – Main Dining Room

House-made Lamb Sausage Soup with Matzo Ball
Yamhill-Carlton Gran Moraine Pinot Noir 2013

Braised Pork with Guajillo Chiles and Bing Cherry Polenta
Il Fauno di Arcanum Merlot Blend 2013 (93 pts Wine Spectator)

40 Day Aged Sterling Silver Center Cut KC Strip with Tomato Ragu
Side-by-side Reds
Cenyth Red Blend 2012
Mt. Brave by Mt. Veeder Cabernet Sauvignon 2012 (93 pts Robert Parker)

Salted Caramel Chocolate Chip Petit Four

Silver Oak/ Twomey Dinner
Hyatt Regency, Wichita  

Riverview Room
Silver Oak Cellars



$150.00 per person 

Riverview Room 

Arrival – Hand-passed Hors d’oeuvres

Bleu Cheese Stuffed Fresh Fig with Candied Pecan
Mini Tomato & Basil Bruschetta

Seared Diver Scallop with Saffron Cream, Sweet Potato Gnocchi and Micro Green Salad
Twomey Sauvignon Blanc 2015

Black Tea Smoked Quail with Daikon Slaw
Twomey Russian River Valley Pinot Noir 2014

Dijonnaise Lamp Chop with Szechuan Pepper Demi on Butternut Squash Barley Risotto
Twomey Merlot 2012

Beef Braciola over Horseradish Cauliflower Mash with Roasted Vegetables
Silver Oak Napa Valley Cabernet Sauvignon 2012

Local Cheese Plate Featuring Chocolate Walnut Cheese
Silver Oak Alexander Valley Cabernet Sauvignon 2012

Special Sponsor for AIWF Dinners